no comments

Dang Good Pie

Yield: 16 slices



1 large container of whipped topping

15 ounces of crushed pineapple, drained

1 cup of sweetened flaked coconut

1 can of sweetened condensed milk

ΒΌ cup of lemon juice

1 cup of chopped pecans

2 graham cracker crusts

16 maraschino cherries with stems



Starting with the whipped topping, mix the ingredients together, stirring to blend. Pour into the two graham cracker crusts and refrigerate until ready to serve. Slice and sprinkle each piece with a few pecans and a cherry.