Apple Cinnamon Sparkler
3 cups water
6 apple cinnamon flavored tea bags
1 cup grape juice
2 cups club soda, chilled
4 tbsp. sugar
Granulated sugar (optional)
Lemon wedges (optional)
Using a coffee maker, put the tea bags in the carafe and run the water through the machine as you normally would. Allow teabags to steep for 7-10 minutes. Turn the coffee maker off, add the sugar and stir until disolved, then allow the tea to cool.
In pitcher, stir together the tea and grape juice. Right before serving, add club soda.
Serve in ice-filled glasses.
If desired, rub a lemon slice around the edge of the glasses and dip rims into granulated sugar. Garnish with lemon wedge.