Fruity Chicken Salad

This light and easy salad is great for any occasion. It makes 2 servings.

Ingredients

Dressing

1/4 cup of raspberry yogurt

2 tablespoons of mayonnaise

1 tablespoon of honey

Salad

2 lettuce leaves

1/2 pound of cooked chicken, shredded

¼ of a medium cantaloupe, thinly sliced

1/2 cup of fresh raspberries

1/4 cup of fresh blueberries

Directions:

In a small bowl, whisk the dressing ingredients until well blended. Set aside.

Place one lettuce leaf on each plate. Top with the chicken and then the fruit. Drizzle ½ the dressing over each salad and serve immediately.